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Feuer, Hart Nadav

Graduate School of Agriculture, Division of Natural Resource Economics Associate Professor

Feuer, Hart Nadav
list
    Last Updated :2022/11/23

    Basic Information

    Faculty

    • Institute for Liberal Arts and Sciences (ILAS)
    • 国際高等教育院
    • 農学部

    Academic Degree

    • 12 Apr. 2013
      PhD Rural Sociology (University of Bonn)
    • 12 Jul. 2008
      MPhil Development Studies (Oxford University)

    Academic Resume (Graduate Schools)

    • Oxford University, Department of Development Studies, Development Studies, Complete
    • University of Bonn, Center for Development Research (ZEF), Faculty of Agriculture, Rural Sociology, Complete

    Academic Resume (Undergraduate School/Majors)

    • Lafayette College, Department of Economics and Business, Economics, German, 卒業

    Language of Instruction

    • Central Khmer
    • English
    • German
    • Hebrew

    ID,URL

    Website(s) (URL(s))

    researchmap URL

    list
      Last Updated :2022/11/23

      Research

      Research Topics, Overview of the research

      • Research Topics

        Ecological agriculture, food studies, national cuisine, Cambodia, Japan, Southeast Asia, higher education, ethical consumption, nutrition, food literacy
      • Overview of the research

        I have been researching various aspects of ecological, alternative, and heritage agriculture since 2005. My latest work concerns food literacy of children and the role of geographical indications in Asia. I have worked and studied in Germany, England, Israel, and Cambodia, as well as Japan. I also have a sub-speciality in studies of regional higher education (Southeast Asia).

      Research Areas

      • Environmental science/Agricultural science, Agricultural sociology

      Papers

      • Managing culinary adversity with food literacy: Children’s encounter with whole fish and bitter greens
        Hart N. Feuer
        International Journal of Food Design, 01 Nov. 2022, Peer-reviewed
      • Crowding out local initiative in the protection of heritage agri-food specialties: The growing hegemony of sui generis Geographical Indication in East Asia
        Hart Nadav Feuer
        International Sociology, 01 Aug. 2022, Peer-reviewed, Lead author
      • Perceptions and reality of bargaining power among migrants in mobility-dependent sectors: The case of Cambodian migrants in fishery and construction
        SENG Sary; CHAROENRATANA Sayamol; FEUER Hart Nadav
        Social Justice and Inequality Journal, Aug. 2022, Peer-reviewed
      • Aligning Trends in Climatic Parameters and Nomads’ Indigenous Knowledge about Climate Change in Central Iran (Case Study: Semirom Town)
        Razieh Saboohi; Hossein Barani; Morteza Khodagholi; Ahmad Abedi Sarvestani; Asghar Tahmasebi; Hart Nadav Feuer
        Weather, Climate, and Society, Jun. 2022, Peer-reviewed
      • Institutional food literacy in Japan’s Children’s Canteens: Leveraging food system skills to reduce food waste and food insecurity via new food distribution network
        NOMURA Ayaka; FEUER Hart Nadav
        The International Journal of Sociology of Agriculture and Food, Jul. 2021, Peer-reviewed
      • Evolution of place-based governance in the management of development dilemmas: long-term learning from Małopolska, Poland
        Hart Nadav Feuer; Kristof Van Assche; Józef Hernik; Barbara Czesak; Renata Różycka-Czas
        Journal of Environmental Planning and Management, 12 Oct. 2020, Peer-reviewed, Lead author
      • Assessing the effectiveness of Japan's community-based direct payment scheme for hilly and mountainous areas
        Junichi Ito; Hart Nadav Feuer; Shinichi Kitano; Haruka Asahi
        Ecological Economics, Jun. 2019, Peer-reviewed
      • Assessing the Sustainability of Community-led Responses to Japan Food Poverty Crisis
        Hart Nadav Feuer; Ayaka Nomura
        Food and Society in Asia Pacific: Taste, Culture, Education, 2019, Lead author
      • Modern resilience of Georgian wine: geographical indications and international exposure
        Anastasiya Shtaltovna; Hart Nadav Feuer
        Geographical Indication and Global Agri-Food: Development and Democratization, 2019, Peer-reviewed, Invited
      • Putting Cookings Skills to the test: Dietary Lifestyles in Cambodia's Industrial Slums
        Hart Nadav Feuer; Sary Seng
        Food and Society in Asia Pacific: Taste, Culture, Education, 2019, Invited
      • Conclusions: comprehensive change and the limits and power of sectorial measures
        Alessandro Bonanno; Kae Sekine; Hart Nadav Feuer
        Geographical Indication and Global Agri-Food: Development and Democratization, 2019, Peer-reviewed, Invited
      • Geographical indications out of context and in vogue: the awkward embrace of European heritage agricultural protections in Asia
        Hart Nadav Feuer
        Geographical Indication and Global Agri-Food: Development and Democratization, 2019, Peer-reviewed, Lead author, Corresponding author
      • Introduction: Geographical Indication and Global Agri-Food
        Alessandro Bonanno; Kae Sekine; Hart Nadav Feuer
        Geographical Indication and Global Agri-Food: Development and Democratization, 2019, Peer-reviewed, Invited
      • Appropriating Nutrition Science to Valorize Traditional Cuisine in Cambodia
        Hart Nadav Feuer; Eds. Eric Olmedo; Pue Giok Hun; Rachel Kay
        Food and Society in Asia Pacific: Consuming, Eating, Well-being, Aug. 2018, Invited
      • A Policy Evaluation of the Direct Payment Scheme for Collective Stewardship of Common Property Resources in Japan
        Junichi Ito; Hart Nadav Feuer; Shinichi Kitano; Midori Komiyama
        Ecological Economics, May 2018, Peer-reviewed
      • A SKAD ethnography of educational knowledge discsourses
        Hart Nadav Feuer; Hornidge, Anna-Katharina
        The Sociology of Knowledge Approach to Discourse, 2018, Peer-reviewed, Invited, Lead author
      • The contribution of land exchange institutions and markets in countering farmland abandonment in Japan
        Junichi Ito; Mari Nishikori; Mami Toyoshi; Hart Nadav Feuer
        Land Use Policy, Nov. 2016, Peer-reviewed
      • Our Land of Milk and Honey: Spirituality in the Transformation of Ecological and Heritage Production
        Hart Nadav Feuer
        Beyond the Superficial: Making Sense Food in a Globalized World, Jul. 2016, Peer-reviewed, Invited, Lead author
      • Recovering from Runaway Privatization in Cambodian Higher Education: The Regulatory Pressure of ASEAN Integration
        Hart Nadav Feuer
        SOJOURN: Journal of Social Issues in Southeast Asia, Jul. 2016, Peer-reviewed
      • Higher education cooperation in ASEAN: building towards integration or manufacturing consent?
        Hart Nadav Feuer; Anna-Katharina Hornidge
        COMPARATIVE EDUCATION, Jul. 2015, Peer-reviewed
      • Urban brokers of rural cuisine: Assembling national cuisine at cambodian soup-pot restaurants
        Hart Nadav Feuer
        Austrian Journal of South-East Asian Studies, 2015, Peer-reviewed
      • The civil society gaze
        Hart Nadav Feuer; Judith Ehlert; Phuong Le Trong
        Southeast Asia and the Civil Society Gaze: Scoping a contested concept in Cambodia and Vietnam, Jan. 2014, Peer-reviewed, Invited
      • Competitive discourses in civil society: Pluralism in Cambodia's agricultural development platform
        Hart Nadav Feuer
        Southeast Asia and the Civil Society Gaze: Scoping a contested concept in Cambodia and Vietnam, Jan. 2014, Peer-reviewed, Invited
      • Rebuilding Knowledge: Opportunities and Risks for Higher Education in Post-Conflict Regions
        Hart Nadav Feuer; Anna-Katharina Hornidge; Conrad Schetter
        ZEF Working Paper Series, Oct. 2013
      • Pre-Industrial Ecological Modernization in Agro-Food and Medicine: Directing the Commodification of Heritage Culture in Cambodia
        Hart Nadav Feuer
        Faculty of Agriculture, University of Bonn, Apr. 2013, Peer-reviewed
      • Negotiating Technical and Ideological Standards for Agroecological Rice Production in Emerging Markets: The Case of Cambodia
        Hart Nadav Feuer
        East Asian Science Technology and Society an International Journal, Jun. 2011, Peer-reviewed, Invited
      • Sustainable Agricultural Techniques and Performance Oriented Empowerment: An Actor-Network Theory Approach to CEDAC Agricultural and Empowerment Programmes in Cambodia
        Hart Nadav Feuer
        Department of International Development, Oxford University, Jul. 2008, Peer-reviewed
      • Social Capital, Market Interaction, and Income-generation Capacity: An Analysis of 2 Villages in Semi-rural Siem Reap Province, Cambodia
        Hart Nadav Feuer
        Department of Economics and Business, Lafayette College, Dec. 2004, Peer-reviewed

      Presentations

      • Diverging Public Roles in Conflict Resolution of Agri-Food Patrimony: Comparing the Implementation of Geographical Indication in Japan and Cambodia
        Hart N. Feuer
        From local to global: The challenge of Geographical Indications: International and Japanese perspectives, 20 Feb. 2020, Invited
      • Indoor and Outdoor Foodscape Learning Encounters under Pandemic Conditions in
        Just Food: Joint Annual Conference of Food Studies Associations (ASFS, AFHVS, CAFS, SAFN)
      • When herbs become vegetables: The Southeast Asian art of aromatic cookery
        Hart Nadav Feuer
        Just Food: Joint Annual Conference of Food Studies Associations (ASFS, AFHVS, CAFS, SAFN)
      • Crowding out Local Initiative in the Protection of Regional Agri-Food Specialties: The Growing Hegemony of Sui Generis Geographical Indication in East Asia, Panel Presentation
        Hart Nadav Feuer
        IV International Sociological Association (ISA) Forum of Sociology
      • Educating to Navigate Food Futures: Food Literacy and the Role of Personal Agency in Agri-Food Systems
        Hart Nadav Feuer
        IV International Sociological Association (ISA) Forum of Sociology
      • Cutting through static models of best practice in conservation agriculture: Sidestepping the polarized debate about the System of Rice Intensification
        Hart Nadav Feuer
        Conference of Soil Conservation & Land Use Planning – Geospatial Solutions, 23 Dec. 2020, Invited
      • Sweat shop workers and their kitchens: Building food literacy under adverse conditions
        Hart Nadav Feuer
        Association for the Study of Food and Society (ASFS) & the Agriculture, Food & Human Values Society (AFHVS) Twitter Conference #foodstudies20
      • Child food literacy benchmarking: More precise insight into early skill precursors and intervention pathways
        Hart N. Feuer
        European Association for Southeast Asian Studies Conference (EuroSEAS), 13 Sep. 2019
      • Challenges of Geographical Indications for Sustainable Food Systems: Lessons from Cambodia
        Hart Nadav Feuer
        FAO Nutrition and Food System Division Seminar on Geographical Indications in the Era of Diet Transformation, 25 Aug. 2019, Food and Agricultural Organization of the United Nations (FAO)
      • Beyond the global superfood: Localizing the campaign for nutrient-dense vegetables in Asian cuisine
        Hart Nadav Feuer; Sarann Pek
        Food and Society International Conference, 28 Mar. 2019, Institute of Ethnic Studies, National University of Malaysia
      • Differentiating the layers of agri-food locality: The politics of Geographical Indications in Japanese high-grade beef
        Hart Nadav Feuer; Kae Sekine
        What is the Local? International Symposium, 18 Oct. 2018, German Institute for Japanese Studies (DIJ)
      • Discussant, International Symposium on Agri-environmental Polices: Combining Theory with Practice
        Hart Nadav Feuer
        68th Annual Meeting of the Association of Regional Agriculture and Forestry Economics (ARFE), 14 Oct. 2018, Invited
      • Turning the Humble into the Grandiose: The "Discovery" of Cambodia’s Mekong Island Pomelo Geographical Indication
        Hart Nadav Feuer; Rina Chean
        Forum Origin, Diversity and Territories, 19 Sep. 2018, Origin for Sustainability (Switzerland)
      • Keeping Cuisine at the Forefront of the Rural-Urban Dietary Transition: Food Culture Among Cambodian Factory Workers
        Hart Nadav Feuer; Sary Seng
        Asian Rural Sociological Association (ARSA) International Conference, 27 Aug. 2018, Asian Rural Sociological Association (ARSA)
      • Geographical Indications out of context and in vogue: The awkward embrace of European heritage agricultural protections in Asia
        Hart Nadav Feuer
        XIX ISA World Congress of Sociology, 15 Jul. 2018, International Sociological Association
      • Putting cooking skills to the test: Dietary lifestyles in Cambodia’s industrial slums
        Hart Nadav Feuer
        Food and Society International Conference, 18 Nov. 2017, National University of Malaysia, Invited
      • Assessing the sustainability of community-led responses to Japan’s food poverty crisis
        Hart Nadav Feuer
        Food and Society International Conference, 18 Nov. 2017, National University of Malaysia, Invited
      • Taste and Comfort Food: the Art of Cooking in Children’s Cafeteria in Japan
        Hart Nadav Feuer
        Food and Society International Conference, 17 Nov. 2017, National University of Malaysia, Invited
      • Appropriating nutrition science to valorize traditional cuisine: Is there inherent wisdom in Cambodian customary eating patterns?
        Hart Nadav Feuer
        Annual Meeting of the Japan Association for Cambodian Studies, 11 Jun. 2016, Japanese Association for Cambodian Studies
      • Discussant
        Hart Nadav Feuer
        Agroecology and Peasant Agriculture as a Promise for the Future’, Special Lecture by Jan Douwe van der Ploeg, Miguel Altieri and Steven McGreevy, 25 May 2016, The Asian Platform for Global Sustainability & Transcultural Studies (AGST), Invited
      • Moderator
        Hart Nadav Feuer
        The 2nd Kyoto-Wageningen University International Graduate Workshop on Food, Farm and Rural Development, 24 May 2016, The Asian Platform for Global Sustainability & Transcultural Studies (AGST), Invited
      • 'Our Land of Milk and Honey: Spirituality in the Transformation of Ecological and Heritage Production
        Hart Nadav Feuer
        Constructing and Defining Food Practices: Food Project’s 4th Global Meeting, 17 Sep. 2015, Inter-Disciplinary Press
      • The new geographical precision of the SDGs: How civil society and coastal areas come into focus
        Hart Nadav Feuer
        Sustainable Development Goals and the Role of Research: A Focus on Coastal Regions, 08 Sep. 2015, Volkswagen Foundation, Herrenhausen Symposium
      • Understanding the Diversity of Local Food: How National Cuisine Evolves in Everyday Cambodian Restaurants
        Hart Nadav Feuer
        Special Seminar, 28 May 2015, Division of Natural Resource Economics, Graduate School of Agriculture, Invited
      • Urban Brokers of Rural Cuisine: Food Literacy at Cambodian Soup-Pot Restaurants
        Hart Nadav Feuer
        CKS Lecture Series, 20 Feb. 2015, Center for Khmer Studies, Invited
      • Preserving Rural Food Tradition in Urban Areas: Food Literacy in Cambodia's Capital City
        Hart Nadav Feuer
        Special Lecture Series, 15 Dec. 2014, Sichuan Agricultural University, Invited
      • Traditional and Heritage Food of Cambodia: A Lunchtime Workshop and Rice Tasting
        Hart Nadav Feuer
        Special Public Workshop, 28 May 2014, Center for Khmer Studies, Invited
      • ASEAN Integration and Runaway Privatization in Cambodian Higher Education: Can Private Universities Train Students and Spur Social Growth?
        Hart Nadav Feuer
        Asian-Pacific Sociological Association Conference, 15 Feb. 2014, Asian-Pacific Sociological Association
      • Civil Society Expressions of Patriotism and Progressivism: Heritage Products in Cambodia
        Hart Nadav Feuer
        EuroSEAS 7th Annual Conference, 02 Jul. 2013, European Association for Southeast Asian Studies
      • Civil Society in Mainland Southeast Asia (Panel Host)
        Hart Nadav Feuer
        Southeast Asia Studies Symposium 2nd Annual Conference, Oxford University, England, 09 Mar. 2013, Project Southeast Asia (University of Oxford)
      • Southeast Asian Student Research Panel (Moderator)
        Hart Nadav Feuer
        International Conference on Education Reform (ICER), 23 Feb. 2013, Mahasarakham University, Thailand, Invited
      • Countering Industrial Alienation with Traditional Product Forms: Commoditization as a Platform for Heritage Preservation of Healing Knowledge in Cambodia
        Hart Nadav Feuer
        German Anthropology Society’s 2011 Annual Meeting: "Wa(h)re "Kultur": Kulturelles Erbe, Revitalisierung und die Renaissance der Idee von Kultur", 15 Sep. 2011, DGV - Deutsche Gesellschaft für Völkerkunde
      • Our Land of Milk and Honey: Jacques Ellul’s Notion of ‘Civilization’ in the Transformation of Ecological and Heritage Production in Cambodia
        Hart Nadav Feuer
        Centenary Conference 'Rethinking Jacques Ellul and the technological society in the 21st century', 17 Jun. 2011, University of Lisbon
      • Conference Organizer and Panelist
        Hart Nadav Feuer
        Workshop for the Exchange of Interdisciplinary Concepts and Methodology in Development Research, 08 Apr. 2011, Center for Development Research
      • Conference Organizer
        Hart Nadav Feuer
        Interdisciplinary ZEF Student Workshop on Methodological Approaches: Field Experiences in Developing Countries, 18 Nov. 2010, Center for Development Research
      • Negotiating Technical and Ideological Standards for Agroecological Rice Production in Emerging Markets: The Case of Cambodia
        Hart Nadav Feuer
        4S / JSSTS Annual Meeting, 25 Aug. 2010, Society for Social Studies of Science (4S), Japanese Society for Science and Technology Studies (JSSTS)
      • Transdisciplinary Methods for Researching and Supporting Ecological Entrepreneurship: Researcher-Merchant Partnerships in Cambodia
        Hart Nadav Feuer
        10th IAS-STS Annual Conference - 'Critical Issues in Science and Technology Studies', 01 May 2010, Institute for Advanced Studies on Science Technology and Society
      • ULAM: Regenerative Edible Flora from Southeast Asia
        Eric Olmedo; Hart Nadav Feuer, Joint work
        Institute of Ethnic Studies, National University of Malaysia, Dec. 2020, Not refereed
      • Geographical Indication and Global Agri-Food: Development and Democratization
        Alessandro Bonanno; Kae Sekine; Hart Nadav Feuer, Joint work, Earthscan Agriculture and Food Series
        Routledge, 2019, Not refereed
      • Southeast Asia and the Civil Society Gaze: Scoping a contested concept in Cambodia and Vietnam
        Gabi Waibel; Judith Ehlert; Hart Nadav Feuer, Joint work
        Routledge, Jan. 2014, Not refereed

      Awards

      • 01 Jan. 2005
        US-Israel Fulbright Foundation, Fulbright scholarship
      • 01 Sep. 2013
        Center for Khmer Studies, Senior Research Fellowship to Cambodia
      • 01 Jul. 2005
        Jack Kent Cooke Foundation, JKC Graduate Scholarship (PhD)
      • 01 Sep. 2002
        Lafayette College, McKelvy Scholar
      • 01 Sep. 2003
        Morris K. Udall Foundation, Udall Undergraduate Scholarship
      • 01 Sep. 2003
        Lafayette College, Rexroth Prize for German Studies
      • 01 May 2004
        Center for Khmer Studies, CKS Junior Fellowship to Cambodia

      External funds: Kakenhi

      • Evaluating the impact of Geographical Indication policies on small, traditional agri-food producers in Japan and Cambodia
        Grant-in-Aid for Early-Career Scientists
        Basic Section 41010:Agricultural and food economics-related
        Kyoto University
        FEUER HART
        From 01 Apr. 2021, To 31 Mar. 2025, Granted
        geographical indication;heritage food;international trade;Cambodia;Japan
      • Informal Food Learning Environments for Improving Youth Dietary Skills
        Grant-in-Aid for Young Scientists (B)
        Kyoto University
        HART FEUER
        From 01 Apr. 2017, To 31 Mar. 2020, Project Closed
        Food education;Obesity;Children;Life skills;Nutrition;Food knowledge;Lifelong skills;Lifelong learning;Food Education;diet;nutrition;cambodia

      External funds: others

      • The Potential of Geographical Indications as an Instrument for Regional Agricultural Development in Asia: A Comparison between Japan and Cambodia
        Lotte Foundation Research Grant
        From 01 Apr. 2017, To 31 Mar. 2019
        代表
      • Recognizing and promoting the value of former generations' domestic and community contribution to nutrition, health and family balance in disadvantaged urban areas
        Toyota Foundation International Grants Program
        From 01 Nov. 2016, To 31 Nov. 2017
        代表
      list
        Last Updated :2022/11/23

        Education

        Teaching subject(s)

        • From 01 Apr. 2022, To 31 Mar. 2023
          Qualitative Research Methods
          FC17, Fall, Graduate School of Agriculture, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          Advanced Seminar on Philosophy of Agricultural Science2
          FB36, Year-long, Graduate School of Agriculture, 4
        • From 01 Apr. 2022, To 31 Mar. 2023
          Advanced Seminar on Philosophy of Agricultural Science1
          FB35, Year-long, Graduate School of Agriculture, 4
        • From 01 Apr. 2022, To 31 Mar. 2023
          Food and Globalization II-E2
          H809, Fall, Institute for Liberal Arts and Sciences, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          Food and Globalization I-E2
          H808, Spring, Institute for Liberal Arts and Sciences, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          Qualitative Research Methods
          A420, Fall, Graduate School of Economics, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          ILAS Seminar-E2
          Z002, Spring, Institute for Liberal Arts and Sciences, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          Qualitative Research Methods and Analysis
          FC23, Spring, Graduate School of Agriculture, 1
        • From 01 Apr. 2022, To 31 Mar. 2023
          ILAS Seminar-E2
          Z002, Fall, Institute for Liberal Arts and Sciences, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          International Agri-food Studies
          FC07, Spring, Graduate School of Agriculture, 2
        • From 01 Apr. 2022, To 31 Mar. 2023
          Qualitative Research Methods and Analysis
          4526, Spring, Graduate School of Global Environmental Studies, 1
        • From Apr. 2015, To Mar. 2016
          Foreign Food and Environmental Economics III
          Fall, 農学部
        • From Apr. 2016, To Mar. 2017
          Foreign Food and Environmental Economics III
          Fall, 農学部
        • From Apr. 2016, To Mar. 2017
          Special Lecture on Natural Resources Economics IA
          Spring, 農学研究科
        • From Apr. 2017, To Mar. 2018
          Food and Globalization I-E2
          Spring, 全学共通科目
        • From Apr. 2017, To Mar. 2018
          Food and Globalization II-E2
          Fall, 全学共通科目
        • From Apr. 2017, To Mar. 2018
          ILAS Seminar-E2
          Spring, 全学共通科目
        • From Apr. 2017, To Mar. 2018
          ILAS Seminar-E2
          Fall, 全学共通科目
        • From Apr. 2017, To Mar. 2018
          Qualitative Research Methods
          Fall, 経済学研究科
        • From Apr. 2017, To Mar. 2018
          International Agri-food Studies
          Spring, 農学研究科
        • From Apr. 2018, To Mar. 2019
          Food and Globalization I-E2
          Spring, 全学共通科目
        • From Apr. 2018, To Mar. 2019
          Food and Globalization II-E2
          Fall, 全学共通科目
        • From Apr. 2018, To Mar. 2019
          ILAS Seminar-E2
          Spring, 全学共通科目
        • From Apr. 2018, To Mar. 2019
          ILAS Seminar-E2
          Fall, 全学共通科目
        • From Apr. 2018, To Mar. 2019
          Qualitative Research Methods
          Fall, 経済学研究科
        • From Apr. 2018, To Mar. 2019
          International Agri-food Studies
          Spring, 農学研究科
        • From Apr. 2019, To Mar. 2020
          Food and Globalization I-E2
          Spring, 全学共通科目
        • From Apr. 2019, To Mar. 2020
          Food and Globalization II-E2
          Fall, 全学共通科目
        • From Apr. 2019, To Mar. 2020
          ILAS Seminar-E2
          Spring, 全学共通科目
        • From Apr. 2019, To Mar. 2020
          ILAS Seminar-E2
          Fall, 全学共通科目
        • From Apr. 2019, To Mar. 2020
          Qualitative Research Methods
          Fall, 経済学研究科
        • From Apr. 2019, To Mar. 2020
          International Agri-food Studies
          Spring, 農学研究科
        • From Apr. 2019, To Mar. 2020
          Qualitative Research Design and Analysis
          Spring, 農学研究科
        • From Apr. 2019, To Mar. 2020
          Qualitative Research Methods and Analysis
          Spring, 地球環境学舎
        • From Apr. 2019, To Mar. 2020
          Qualitative Research Methods
          Fall, 農学研究科
        • From Apr. 2020, To Mar. 2021
          Food and Globalization I-E2
          Spring, 全学共通科目
        • From Apr. 2020, To Mar. 2021
          Food and Globalization II-E2
          Fall, 全学共通科目
        • From Apr. 2020, To Mar. 2021
          ILAS Seminar-E2 :Food Systems in Asia
          Spring, 全学共通科目
        • From Apr. 2020, To Mar. 2021
          ILAS Seminar-E2 :Food Systems in Asia
          Fall, 全学共通科目
        • From Apr. 2020, To Mar. 2021
          Qualitative Research Methods
          Fall, 経済学研究科
        • From Apr. 2020, To Mar. 2021
          International Agri-food Studies
          Spring, 農学研究科
        • From Apr. 2020, To Mar. 2021
          Qualitative Research Design and Analysis
          Spring, 農学研究科
        • From Apr. 2020, To Mar. 2021
          Qualitative Research Methods and Analysis
          Spring, 地球環境学舎
        • From Apr. 2020, To Mar. 2021
          Qualitative Research Methods
          Fall, 農学研究科
        • From Apr. 2021, To Mar. 2022
          Food and Globalization I-E2
          Spring, 全学共通科目
        • From Apr. 2021, To Mar. 2022
          Food and Globalization II-E2
          Fall, 全学共通科目
        • From Apr. 2021, To Mar. 2022
          ILAS Seminar-E2 :Food Systems in Asia
          Spring, 全学共通科目
        • From Apr. 2021, To Mar. 2022
          ILAS Seminar-E2 :Food Systems in Asia
          Fall, 全学共通科目
        • From Apr. 2021, To Mar. 2022
          Qualitative Research Methods
          Fall, 経済学研究科
        • From Apr. 2021, To Mar. 2022
          International Agri-food Studies
          Spring, 農学研究科
        • From Apr. 2021, To Mar. 2022
          Qualitative Research Design and Analysis
          Spring, 農学研究科
        • From Apr. 2021, To Mar. 2022
          Qualitative Research Methods and Analysis
          Spring, 地球環境学舎
        • From Apr. 2021, To Mar. 2022
          Qualitative Research Methods
          Fall, 農学研究科

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